FEATURES OF THE INNOVATIVE MACHINES ARE THE OPTIMUM EASE OF
OPERATION, WITH MINIMUM EFFORT, AND HIGH HOURLY PRODUCTION, COMBINED WITH A PERFECT BAKING RESULT
WITH PERMANENT LUBRICATION TO PROTECT TRANSMISSION, THIS UNIT REQUIRES MINIMUM MAINTENANCE
DIVIDING AND ROUNDING ARE CARRIED OUT IN A SEMI-AUTOMATIC WAY
VERY PRECISE IN THE DIVIDING AND WEIGHT RANGE PRODUCES A PERFECT ROUNDED DOUGH PIECE
THE SHAFTS AND MOVING PARTS ARE PERFECTLY SUBMERGED IN AN OIL BATH